Self-taught beginnings
ABOUT KEKKI
Custom cakes,
made with heart.
Kekki is a MUIS Halal-Certified custom cake studio in Singapore, creating beautiful, flavourful buttercream cakes that are less sweet and easy to enjoy.
OUR STORY
From one cake to Kekki.
I began baking from home in 2010 as a self-taught baker. Over the years, I continued on and off alongside my corporate career, learning through practice and plenty of experimentation.
To deepen my craft, I completed professional training in cakes, pastries and bread, Wilton cake decorating, 3D fondant sculpting and Korean buttercream flowers. I later became a baking instructor, conducting cake classes, private workshops and bachelorette baking events.
After becoming a mother, I left corporate recruitment and rebuilt Kekki full-time—creating cakes that look beautiful, taste flavourful and never feel overly rich or heavy.
Our Journey
LEARNING THE CRAFT
Certified in cakes, pastries & bread
Completed all Wilton cake decorating certifications
Created my first four-tier wedding cake
3D fondant sculpting class
Conducted first cake decorating class
Korean buttercream flower class
BUILDING KEKKI
Became a mother
Rebuilt Kekki full-time
Opened Kovan kitchen
MUIS Halal-Certified
Why Kekki?
Making your design come true
Share your idea and we’ll bring it to cake.
Less sweet
Flavourful and balanced—never too jelak, overly rich or heavy.
Buttercream artistry
Pretty cakes, thoughtfully made by hand.
Halal-certified
Made in our certified kitchen.
200+ five-star Google reviews
Made in Singapore
Trusted by Brands
Let’s make your celebration personal.
Share your date, serving size and cake inspiration with us.
